Sunday, October 5, 2008

Menu Plan Monday


Fall is by far my favorite time of the year and now that the first round of midterms are over, I can focus on cooking yummy fall foods. Almost everything this week will be local from the farmers market or homemade.

Sunday: David requested chili dogs. I'll be using veggie dogs and some leftover frozen chili from Vegan Lunch Box.
Monday: Lasagna rolls. They were so good David wanted them again right away.
Tuesday: Stuffed acorn squash, sliced vegan sausages with a quick tomato sauce
Wednesday: Something quick like pasta and sauce or leftovers
Thursday: Soba noodles with roasted broccoli and either a peanut sauce or a soy sauce based sauce. (idea from Vegetarian Times)
Friday: Seitan porkchops with apples and ginger, roasted beet salad, butternut squash
Saturday:Leftovers

Head over to Organizing Junkie for more menu plan mondays. Remember, this month is Vegetarian Awareness Month, so add a couple of extra veggie meals to your plans!

2 comments:

Wild Squirrel said...

The lasagna rolls look good! Thanks for postiing the link. :)

half pint pixie said...

Oh they do look good! And the soba noodles sounds lovely too :)